How to Make Best Caffe Ristretto

Posted by Hirarai | Posted in | Posted on 2:26 AM

Caffe Ristretto Recipes
An extra short, extra strong espresso
(ristretto = restricted)




Brew into a small espresso cup.


Normal extraction time is +/- 25 seconds and the volume is about 1/2oz. Should have a good crema on the surface, which will support sugar granules before they settle on the bottom of the cup.

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